The above photo are blue ration stamps from a real War Ration Book Number two. Rationing of processed foods started March 1st, 1943. In 1942 rationing had started for sugar, gasoline and other goods. In this post I will be discussing Foods.
I Will do a part two for the food stamps taking it into 1944 as our research continues. Ration Books. The first ration book was introduced in the US in 1942, with people receiving their first one on May 4 th the same year. To conserve rubber and gasoline, a countrywide speed limit of 35miles per hour was implemented. To assist with rationing, ration books were introduced on 15 July 1918 for butter, margarine, lard, meat and sugar.
During the war, average calories intake decreased only three percent, but protein intake six percent. Food rationing appeared in Poland after the First World War, and ration stamps were in use until the end of the PolishSoviet War. March 1, 1942 Food Rationing Begins Nationwide Ration books were very valuable and had to be presented to the grocery clerk. Holders like these would help protect the book and its stamps.
Every American was issued a series of ration books during the war. The ration books contained removable stamps good for certain rationed items, like sugar, meat, cooking oil, and canned goods.
A person could not buy a rationed item without also giving the grocer the right ration stamp. May 23, 2014 Despite the fact that ration books were explicitly intended for the sole use by the named recipient, a barter system developed whereby people traded one type of stamp for another, and black markets began cropping up all over the country in which forged ration stamps or The kind and amount of rationed commodities were not specified on most of the stamps and were not defined until later when local newspapers published, for example, that beginning on a specified date, one airplane stamp was required (in addition to cash) to buy one pair of shoes and one stamp number 30 from ration book four was required to buy 5 pounds (2.
3 kg) of sugar. WWII War Ration Books. Background In the United States, nationwide food rationing was instituted in the spring of 1942, and each member of the family was issued ration books by the Office of Price Administration (OPA). with sugar rationing lasting in some parts of the country until 1947. Each book asked for different identification Thus, the shopper for a family of four had a total of 192 points for processed food and 256 points for meats, fish, and and a sheet of mileage ration stamps.
CATALOGING INFORMATION WORLD WAR II RATION BOOKS, Ration stamps became a kind of currency with each family being issued a" War Ration Book. " Each stamp authorized a purchase of rationed goods in the quantity and time designated, and the book guaranteed each family its fair share of goods made scarce, thanks to the war.
Be patriotic, sign your countrys pledge to save the food. " On the Find great deals on eBay for food ration stamps. Shop with confidence. Oct 25, 2012 The rationing of food during WWII was due mainly to the need to send food items overseas to feed troops and allies in wartorn countries. The Wartime Prices and Trade Board (TPTB) was formed in September 1939 and issued food ration coupons starting in 1942 that allowed holders to purchase items such as sugar, meat, tea, Food ration stamp books by country and butter.
Red stamps were used to ration meat and butter, and blue stamps were used to ration processed foods. To enable making change for ration stamps, the government issued" red point" tokens to be given in change for red stamps, and" blue point" tokens in change for blue stamps.